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–+ servings
Dessert cup of chocolate pudding with whipped cream and chocolte shavings.
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4.75 from 16 votes

Chocolate Pudding

This easy Vegan Chocolate Pudding is creamy, rich, and SO delicious, you’ll never believe it’s dairy free! You’ll want to make this simple dessert all the time!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Diet: Vegan
Keyword: Chocolate, chocolate pudding, Dairy Free, dairy free chocolate pudding, Dessert, Oil Free, Vegan, vegan chocolate pudding
Servings: 6
Calories: 156.8kcal
Author: Teresa Sklenicka

Ingredients

  • ⅔ cup organic sugar or maple syrup
  • ½ cup cocoa powder
  • ¼ cup corn starch
  • ⅛ teaspoon salt
  • 3 cups nondairy milk
  • 1 ½ teaspoons vanilla

Instructions

  • Mix together the sugar, cocoa powder, cornstarch, and salt in a medium sauce pan.
  • Gradually add the nondairy milk, and stir to combine.
  • Heat over medium heat, stirring constantly, until the pudding comes to a boil.
  • Remove from heat and stir in the vanilla.

Nutrition

Calories: 156.8kcal | Carbohydrates: 32.3g | Protein: 5.3g | Fat: 2.9g | Saturated Fat: 0.9g | Sodium: 93.7mg | Potassium: 261mg | Fiber: 4g | Sugar: 22.1g | Vitamin A: 74.51IU | Vitamin C: 0.37mg | Calcium: 159.43mg | Iron: 1.56mg