Vegan Honey Mustard Dressing
This Vegan Honey Mustard Dressing adds sweet and tangy flavor to any food you pair with it. With only 4 ingredients, you can whip together this oil free, dairy free sauce in minutes!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Condiment
Cuisine: American
Keyword: Dairy Free, Oil Free, salad dressing, Vegan
Servings: 5
Calories: 34.4kcal
Author: Teresa Sklenicka
- ¼ cup Dijon mustard
- ¼ cup maple syrup
- 2 tablespoons apple cider vinegar
- 1 clove garlic pressed or minced
Place all ingredients in a small jar, seal, and shake to combine.
Taste and adjust for taste preferences.
Serving: 2tablespoons | Calories: 34.4kcal | Carbohydrates: 6.8g | Sodium: 181.4mg | Sugar: 6g | Vitamin A: 0.03IU | Vitamin C: 0.12mg | Calcium: 10.98mg | Iron: 0.02mg